Spinach Feta Turkey Burgers
These burgers can be made inside, year-round, on a griddle pan.
The oats help to lower cholesterol, and the feta adds a delicious Greek twist to the burger.
Make ahead of time and freeze for an easy future meal.
Photo: Dear Crissy
Mix with the browned meat, crack eggs on top, and cover to finish cooking.
This recipe would be a perfect addition to your #MealPrepMonday rotation.
Get the recipe:Turkey, Kale, and Rice Soup
The Lemon Press
Jeanette’s Healthy Living
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Kevin Is Cooking
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Lexi’s Clean Kitchen
Dear Crissy
Yellow Bliss Road
