“Cottage cheese is so versatile,” saysKara Lydon, a registered dietician in New York City.
“It can be used to improve the taste texture and nutrition profile of a lot of recipes.”
Read on for five recipes from savvy foodies that will make you re-think cottage cheese.
Photo: Corbis Images
(Then try these10 Savory Greek Yogurt Recipes.)
“I’ll use cottage cheese as a great protein booster in smoothies,” says Lydon.
This deliciousblueberry maple protein shake from Minimalist Bakeris sure to change your mind.
MINIMALIST BAKER / MINIMALISTBAKER.COM
This shake recipe is vegetarian and gluten-free.
The best part: You’ll feel super indulgent while keeping it fresh.
This quickcottage cheese corn bread from 24 Carrot Lifewill have you anteing up for more home-cooked meals every week.
A Spicy Perspective
Servings:8 servings per recipeCalories per serving:339Carbohydrates:41gProtein:17gFat:12gFiber:4gSugars:3g
Daisy Brand
24 Carrot Life
With Salt & Wit